by Tracie Martin | Mar 31, 2016 | Legacy Insights
How the Food We Eat Reminds Us Who We Are It’s an understatement to say that I like to eat. Beyond raising fork to lips, I like just talking about food. I also love cooking, and when I see a particularly well-arranged plate, I often can’t help but snap a picture. But...
by Legacy | Mar 31, 2016 | Community News
\A woman in Minnesota has written a heartbreakingly honest obituary for her 31-year-old sister, who committed suicide. “My sister was the kindest most awesome person you will ever meet who advocated for everyone but herself,” she said. Aletha had so many...
by Legacy | Mar 30, 2016 | Community News
Cremation has always been the ugly duckling of the funeral profession… at least to funeral professionals. Sure, we offer the option to our families, and we happily walk them through any and all questions they may have about the process.Read More at...
by Legacy | Mar 29, 2016 | News
Series Honoring Food Memories Wins at Digiday Publishing Awards Mar 29, 2016 – Evanston, Illinois – The Recipe Vault – a Legacy.com editorial series in which celebrity chefs and food bloggers share how recipes connect us to those we’ve lost — was...
by Legacy | Mar 25, 2016 | Community News
What is it, you ask? Online reviews! In order to start the process of building your funeral home’s marketing with reviews, I’m going to share with you two pieces of information… First, I’ll show you some ways to take the pressure out of getting...